Aia ka "Law of Tea Making in the Qing Dynasty and Ming Dynasty": "The origin of green tea (ie Oolong tea): Ua hana ka poʻe hana ma Anxi, Fujian i ke kī ʻōmaʻomaʻo i ka makahiki 3 a 13 (1725-1735). ) o Yongzheng ma kaMoʻokūʻauhau Qing.I loko o Taiwan.

Ma muli o kona ʻano maikaʻi a me kona ʻala ʻokoʻa, ua kope ʻo Tieguanyin i kekahi i kekahi mai nā wahi like ʻole, a ua laha ma nā wahi kī oolong o Fujian hema, Fujian ʻākau, Guangdong, a me Taiwan.

I ka makahiki 1970, ua ʻike ʻo Iapana i ka "ʻO ka maʻi kīʻaha Oolong", a ua kaulana ʻo Oolong tea a puni ka honua.ʻO kekahi mau ʻāina kī ʻōmaʻomaʻo ma Jiangxi, Zhejiang, Anhui, Hunan, Hubei, a me Guangxi ua hoʻokomo i ka ʻenehana hana kī oolong i kēlā me kēia e hoʻokō i ka "'ōmaʻomaʻo iā Wu" (ʻo ia hoʻi, ke kī ʻōmaʻomaʻo i ke kī oolong).

ʻEhā mau wahi hana nui ko Kina oolong kī, ʻo ia hoʻi ʻo Fujian hema, Fujian ʻākau, Guangdong, a me Taiwan.Loaʻa iā Fujian ka mōʻaukala hana lōʻihi loa, ʻoi aku ka maikaʻi, a me ka maikaʻi loa.Ua kaulana loa ia no Anxi Tieguanyin a me Wuyi Rock Tea.

I ka pau ʻana o ka moʻokūʻauhau Tang a me ka hoʻomaka ʻana o ka mōʻī mele, aia kekahi mōneka i kapa ʻia ʻo Pei (inoa maʻamau) i noho ma Anchangyuan ma Shengquanyan ma ka ʻaoʻao hikina o ka mauna ʻo Sima ma.ʻO Anxi.I ke ono o ka makahiki o Yuanfeng (1083), ua nui ka maloo ma Anxi.Ua kono ʻia ʻo Master Puzu e pule no ka ʻike o Huguo.Noho nā kama'āina iā Master Puzu ma Qingshuiyan.Ua kūkulu ʻo ia i nā heiau a hoʻoponopono i nā alanui e pono ai nā kamaʻāina.Ua lohe ʻo ia e pili ana i nā hopena lapaʻau o ke kī hoʻāno, ʻaʻole mamao loa mai kahi haneli mau mile a hiki i Shengquanyan e noi aku i nā kamaʻāina e kanu i ke kī a hana i ke kī, a me ke kanu ʻana i nā kumulāʻau laʻa.